HAVIN' YOUR CAKE & EATIN' IT TOO!

Having overspent (he said) on some elements of our wedding - which is actually money well-spent (she said) - I had to restrain myself from going overboard on the others just to keep the peace :-)

So the gameplan was: go for simple AND delish. However, having "simple" doesn't mean we have to settle for those pretty but barely edible fondant concoctions so popular for weddings. And since going for all-edible cakes from wickedly hedonistic pastry shops will simply bankrupt us, we opted to settle for just small portions of our tried-and-tested favorites.

In the end, we got an unassuming satellite cake from Bizu composed of 3 different flavors, which we know we'll love. Fortunately, Audrey and team Bizu were creative and flexible enough to agree to incorporate the above design in our wedding cake. Can't wait to see (and taste!) the end product :-)